My dearest friend, Miss Brooke (aka Tig) is jetting up from NYC to spend a summery Maine weekend with me. I could not be more excited.
Here is a random assortment of iPhone photos to tide us over.
My dearest friend, Miss Brooke (aka Tig) is jetting up from NYC to spend a summery Maine weekend with me. I could not be more excited.
Here is a random assortment of iPhone photos to tide us over.
Every Wednesday night is date night. I like having something to look forward to as I trudge through Monday and Tuesday, and it allows Miek and me to connect mid-week over the many delicious culinary treats this city has to offer. It started out informally; we realized that for several weeks, we had been meeting for Wednesday dinners out at our favorite spots — slurping oysters loaded with horseradish and lemon, sitting elbow-to-elbow at our neighborhood spot called JPs for creative cocktails and specials, scarfing down po’ boys at Hot Suppa! or getting our fried pickles on a Silly’s. We realized we had a list of restaurants to work through, and have found that “Wednesday Date Night” is the way to do it.
Tonight we had ramen and appetizers at Pai Men Miyake, a noodle bar that specializes in fresh ramen and soba, sushi, yakitori, and sake cocktails. Miek started with their pork buns, which were steamed bun pillows filled with unctuous pork belly, pepper relish and spicy mayo. I had the pan-seared pork and cabbage dumplings. For the main event, I had the vegetable ramen; although it was a vegetarian dish, it was rich and “meaty” with a dark mushroom broth, cabbage, seaweed, tofu, spicy garlic paste and peppers. Miek had the miso ramen. We shared crispy fried Brussels sprouts kissed by fish and soy sauces – a textural delight of crispy caramelized bits and soft, salty centers. With sake cocktails in hand, we toasted to another Hump Day success and crossed another Portland restaurant off our list.
It feels like I’ve temporarily moved to Seattle. It’s been raining since Saturday. I just checked weather.com, and I THINK we will have some relief this weekend.
The rain is pretty to listen to while sleeping (when it’s dark out, anyway) and I have been able to put some miles on my rain boots. But it’s pretty dismal. Miek and I have been keeping our spirits up with good food — why hello bacon mashed potato pizza!, good movies and TV queued up on Netflix, and loads of productivity at the office.
Rattled awake by a thunderstorm this morning at 5 am, I’m back at the office after a most sublime Memorial Day Weekend.
Some of my favorite moments: dipping my toes in the Atlantic while the younger kids swam the day away, driving to the Dairy Corner with my boy in the passenger seat and his nephew, my sister and her boyfriend in the back – all singing along to the Alabama Shakes, spending time with a Westie, chihuahua, and two doodles, and making friendship bracelets on the upper deck as the sun beat down on me and the ocean lapped against the sand.
Ahhhhh, summer.
After stopping by my mom’s shop – This Old Thing? – and scoring a snazzy vintage Sarah Coventry belt and a mid-century modern mini ice bucket for two – it was far too nice out to just settle in at home with Mad Men reruns on Netflix.
So Miek and I headed downtown in search of a patio, like many from Portland often do as soon as things thaw out. We settled on The Porthole. I worked on my tan and we made friends with the chubby pug at the neighboring table. Sometimes a girl just needs some seafood and an Allagash.
(more to come on This Old Thing?)